COLORS AND TASTES OF BRAZIL
The Carnivore Restaurant, at Chijmes, literally dressed itself in yellow and green during late June and beginning of July 2006.
Having the beautiful church of CHIJMES as backdrop the event offered a unique opportunity for the locals to learn more and entertain themselves eith the diferents aspects of Brazil.
Entertainment for the evening includes the colourful Brazilian Samba Dancers and an energetic Capoeira Show by Master Ousado and his team from the Association of Capoeira Argola de Ouro.
There are many exciting prizes including Restaurant Dining Vouchers, Premium Organic Cachaça from Santa Catarina and Brazilian Memorabilia to be won.
The professional football player based in Singapore, Fabio Castro, explained about the sport and performed some football moves called Embaixadinhas.
The Ambassador of Brazil, Joao Gualberto Marques-Porto, giving his welcome speech; stressed the importance of integration of the native Brazilian cultures and that of Singapore's. He briefly explained about the culinary aspect, the Capoeira being a form of artistic expression and not just a martial art. Churrasco is Portuguese for barbecue. For our knife-welding Passadors (meat waiters) come to your table and slice the meat from large skewers onto your plates. Carnivore is a must-try for all meat lovers.
0 Comments:
Post a Comment
<< Home